Bistro Bacchus is a wine bar in Lapad, Dubrovnik, with a curated list focused on Croatian wines. Enjoy a glass with dinner in a relaxed setting in Lapad.

Discover Croatian wines

Our list features Croatian producers and grape varieties from regions including Dalmatia, Istria, Slavonia and Plešivica. Ask our team to help you choose a wine for your meal.

Wine and a relaxed evening

Enjoy a quiet glass or a lively evening at Bacchus. Dinner is served daily from 6:00 pm to 10:30 pm, with live music on Tuesdays and Fridays.

SPARKLING WINES

 

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  • La bulle rosé Jagunić – pleševica

    Plešivica native varieties with a touch of red berries and a lightly sweet finish.
  • Tree Stars Brut Jagunić – pleševica

    A classic Croatian sparkling wine – fresh, fruity and easy to drink.
  • MATI JAKOB – slavonija

    A fruity sparkling wine – an excellent Prosecco alternative.
  • PAVE ROSE JAKOB – slavonija

    Charmat method – floral aromas and a delicate strawberry finish.
  • royal hill estate, brut – baranja

    Bright and fruit-forward with citrus and green apple notes.

White Wines   

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  • Rukatac antunović – pelješac

    Traditional Dalmatian white – fresh and fruity on the finish.
  • Debit Baraka – skradin

    Grapefruit and lemon with light mineral notes – refined and elegant.
  • Malvazija Dvorac Belaj – istra

    Green apple and white blossoms with a creamy finish.
  • Pošip Rizman – komarna

    Quince, pear, and citrus with a creamy texture
  • Rizling Ranjski Kazalić – baranja

    Citrus, peach, and acacia – finishes with a sweet, luscious touch.
  • Grk matuško – pelješac

    A classic Grk – plenty of fruit and freshness, very drinkable with a long finish.
  • Sauvignon Kalazic Silver Line – Baranja

    Fresh and mineral – a classic Sauvignon Blanc.
  • Bugava Vislander – vis

    Very fruity and fresh, with a light mineral finish.
  • Degarra Maraština – zadar

    Creamy texture, with peach, apricot, and tropical fruit.
  • Malvazija Avangard Tomaz – istra

    Apple, apricot, and plum – full-bodied and rich.
  • Traminac – Ilok

    A typical Gewürztraminer – rose petal aromas with a rich, sweet finish.
  • POŠIP MERGA VICTA – korčula

    Citrus and white fruit, an easy-drinking wine with a harmonious finale.
  • MUŠKAT BRATOŠ – konavle

    Elegant and aromatic, with the typical Muscat fragrance and a light sweetness.
  • Chardonnay, Rosental Krauthaker – Slavonija

    Creamy and fruity, with notes of hazelnut and brioche.
  • malvasija zoro – konavle

    A classic Malvasija – full of ripe fruit and excellent with food.

Rosé Wines

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  • Merga Victa Rosé – korčula

    Forest berries and rose petals – fresh and crisp.
  • rusula, rizman – komarna

    A summer-fresh Plavac Mali rosé – cherry, raspberry, juicy and vibrant
  • bastian rose – kaštranjari Istra

    Small red forest fruits dominate the aroma and taste, fresh and elegant rose, ideal for summer

Natural Wines

Low intervention wines  

  • Baba Manda, Debit & Maraština, Cota winery – oklaj

    An elegant skin-contact wine, citrus and fresh yellow fruit – a perfect food companion.
  • Lapacha Rose, Merlot, Cota winery – oklaj

    Merlot with strawberry and peach aromas, soft and fresh on the finish.
  • Pero J Dero, Merlot, Cota winery – oklaj

    Light-bodied, fruity and very drinkable. A natural yeast blend of Merlot, Plavina and Lasina.
  • Škrlet, Kosovec winery -moslavina

    Naturally macerated – energetic wine with fine notes of orange peel.
  • 5 Nat Rose, Plavina, Pomalo winery – drniš

    A refreshing natural sparkling rosé – perfect for summer.
  • Žutina, Debit, Pomalo winery – drniš

    Typical Dalmatian minerality – lemon candy and vibrant acidity.

ORANGE Wines 

 Macerated wines

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  • Superslav, Sontacchi – Slavonija

    Highly aromatic, with notes of ginger and orange peel; full-bodied and juicy.
  • Blasius Crvik – konavle

    A rich and fruity orange wine – refined and elegant.
  • Grk Križ – korčula

    Honey, lemon, and dried fruits – multilayered, mineral, and complex.
  • KUVLAKHE KRAUTHAKER – slavonija

    Highly aromatic – ginger, orange peel – juicy and full.
  • AMBER SELECTION JAGUNIC – pleševica

    Caramel, almond, and orange peel – full-bodied and intense.
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  • Plavac Brime Rizman – komarna

    Organically grown – elegant and fruity with fresh acidity.
  • Plavac Mali Sivi Bura – pelješac

    Dry and soft, with dried figs, apricot, and Mediterranean spice.
  • Bura Galerija – pelješac

    Blueberry, plum, and chocolate – medium-bodied with a very long finish.
  • Zlatan Plavac, Grand Select – hvar

    A true Hvar classic – rich black fruit with refined oak.
  • Bonterra Degarra – zadar

    Soft tannins and a bold structure – spice and dark fruit.
  • Teran Barbarosa Tomaz – istra

    Classic Motovun Teran – sour cherry, vanilla, fresh acidity, and refined tannins.
  • Trnjak Riserva Grabovac – imotski

    Red plums and sour cherries with clove, lavender, and anise – a grand wine.
  • Merlot NOIR Dvorac Belaj – istra

    Merlot and Pinot Noir – cherry, sour cherry, chocolate – soft tannins and a long finish.
  • Lasina Sladić – skradin

    Fresh and lively red wine – perfect for warm weather.
  • Tribidrag Rizman St. Michele – komarna

    A powerful local variety – dried plums, dates, and gingerbread spice.
  • Vilin Ples, Crvik – konavle

    Merlot, Cabernet Sauvignon, and Plavac Mali – dark and red fruit, chocolate, cedar.
  • Memento SYRAH Baraka – skradin

    Fine example of Syrah – medium-bodied with fruit and soft vanilla notes.
  • Testament Babić – jadrtovac

    Fruity and seductive – red berries with gentle vanilla tones.
  • Bas de Bas, Bibich – skradin

    Flagship wine – complex and grand, ideal for special moments.
  • Merces Krauthaker – slavonija

    Merlot and Cabernet Sauvignon – dark fruit, earthy tones – complex and balanced.
  • Medvid Duboković – hvar

    A powerful, full-bodied wine packed with fruit – for special occasions.
  • Babica Kaštelanska – kaštela

    A local variety – cherry and cranberry, medium-bodied and very approachable.
  • Sangreal Bibich – skradin

    Elegant and smooth – full of fruit, beautifully balanced.
  • Boškinac Cuvee – pag

    Classic Bordeaux blend – dark fruit, earthy character, and balanced oak.
  • Lorko Merlot Crvik – konavle

    Limited series – bold Merlot with dark fruit and earthy notes, elegantly oaked.
  • MERLOT BRATOŠ – konavle

    Blackcurrant, cherry, sour cherry – fresh and full-bodied.
  • COUVEE JAKOB – slavonija

    Cherry, currant, dried plum, and caramel – supported by oak – a grand wine.
  • MODRO JEZERO GRABOVAC – imotski

    Blueberry, cherry, chocolate, and graphite – rounded and fruity.
  • syrah, rizman – komarna

    Youthful deep ruby red colour. Aromas are restrained and sophisticated including notes of blackberries, blueberries, dark chocolate, wet earth, and hints of spice.

dessert Wines

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  • Muškat Žuti Šoškić – Plešivica

    Classic Muscat – honey, rose, and spice – elegantly sweet, fresh, and mineral on the finish.
  • Bomary Degarra – Zadar

    Cherry liqueur blend – sweet, rich, seductive with intense marasca cherry notes.
  • Moskar, Bura – Pelješac

    A fragrant Muscat with notes of golden treacle, marmalade and caramel, with a long, rounded finish.

brunch ?

Discover our brunch menu

where to eat Lapad?

Croatian dining experience

Wine in Dubrovnik

Curated wine selection

Wine bar in Dubrovnik – FAQ

What wines do you offer?

Our wine list focuses on Croatian wines, with regional selections from Dalmatia, Istria, Slavonia and beyond.

Can I visit just for wine?

Yes, Bistro Bacchus is both a restaurant and a wine bar in Dubrovnik, so you are welcome to enjoy just wine.

Do you offer wine recommendations?

Yes, our staff will be happy to recommend wines that pair well with your meal or preferences.

Is this a good wine bar in Lapad?

Yes, Bacchus is a popular wine bar in Lapad, known for its relaxed atmosphere and quality selection.

Where can I enjoy wine and dinner in Dubrovnik?

Bistro Bacchus in Lapad combines a wine bar and restaurant, offering wine and dinner in a relaxed setting near the beach.

Is Bistro Bacchus good for dinner with wine?

Yes. Our Croatian wine list includes bottles to pair with seafood and other dishes on the menu. Ask our team for a recommendation.

BOOK A TABLE

Looking for the best brunch in Dubrovnik, a restaurant in Lapad or a wine bar near the beach? Bistro Bacchus offers a complete dining experience in Dubrovnik.